Honduras Finca Las Moras Parainema Honey 2022

$12.00

This Honduran coffee is a very unique coffee with bright acidity and notes of hazelnut, vanilla, pear, and citrus. The honey processing brings out unique taste characteristics that highlight its natural smoothness. It was grown in an area of Honduras that has attracted much international interest, resulting in improved growing and processing techniques. Rest assured that Airboss only brings on unique coffees for those who are perfectionists about the coffee they enjoy.

Roast Level:

City — Very light roast. Beans are a yellowish brown. City+ — Light roast. Beans are light brown. Full City — Medium roast. Beans are a medium chocolate brown. Full City+ — Darker roast. Beans are darker brown. Some oil on surface. Vienna — Very dark roast. Beans are a very dark brown and very oily. French — Almost black roast. Some call this the “ashtray” roast!

Grind Type:

Whole Bean Coarse Grind (Consistency of chunky sea salt. Ideal for French Press.) Medium Coarse Grind (Look like sand. Ideal for Chemex coffee.) Medium Grind (Classic ‘dump in the basket’ size. Ideal for drip coffee.) Medium Fine Grind (Ideal for pour overs and siphon coffees.) Fine Grind (Ideal for espresso.)

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